SOLTA – Level up your cooking skills! Or just get a firmer grasp on the basics! The School of Lunch Training Academy is the BEST place I know of to learn how to make ferments, sourdough, cook organ meats, and make bone broth. It doesn’t matter how experienced or inexperienced you are in the kitchen!

Hilary Boynton, the author of the Heal Your Gut cookbook, and her team of experts (including yours truly) empower you to feed yourself and everyone around you in the most nourishing and delicious way ever…in an idyllic retreat space in Topanga, California. You’ll enjoy the best food in your life, lots of sunshine and even cold plunges (if you so desire), and benefit from connections with fellow attendees. This is an unforgettable 5-day training that I cannot recommend highly enough! Learn more and sign up here.